Banquet Menu

Banquet Menu

OPTION ONE – $22.00 PER PERSON

PIZZETTE STARTER (NO CHARGE)

 

INSALATA (CHOOSE ONE)

CAESAR SALAD

Romaine lettuce, homemade Caesar dressing, Parmesan and croutons

OR
VITALE HOUSE SALAD

Mixed organic green salad (homemade Italian dressing)

 

ENTRÉE (CHOOSE ONE)

GNOCCHI AL POMODORO OR GORGONZOLA

Homemade potato dumplings served with either fresh tomato or  Gorgonzola cheese sauce

OR
SPAGHETTI AND MEATBALLS

A generous portion of spaghetti, topped with homemade meatballs in a marinara sauce

OR
CHICKEN PICCATA

Breast of chicken sautéed with lemon, capers, and white wine

 

DESSERT (CHOOSE ONE)

TIRAMISU

Ladyfingers, espresso, brandy, and mascarpone

OR
CRÉME PUFF BIGNÉ

Custard cream filled pastry puffs with chocolate fondant drizzle

 

Drip Coffee, regular or decaf, offered at no charge
18% gratuity included for parties of 6 or more Wine corkage fee: $12.00 per bottle Deposit required to book reservation

OPTION TWO – $25.00 PER PERSON

PIZZETTE STARTER (NO CHARGE)

 

INSALATA (CHOOSE ONE)

CAESAR SALAD

Romaine lettuce, homemade Caesar dressing, Parmesan and croutons

OR
BLUE CHEESE AND APPLE

Spring mix tossed with candied walnuts, dried cranberries, Fuji apple, and blue cheese tossed in our homemade balsamic vinaigrette

 

ENTRÉE (CHOOSE ONE)

MEAT CANNELLONI

Traditional homemade cannelloni stuffed with meat, Swiss chards, and ricotta cheese, served in a tomato and béchamel sauce

OR
PASTA PRIMAVERA

Spaghetti with fresh seasonal vegetables, onion and olive oil

OR
LINGUINE COZZE E VONGOLE

Linguine in sautéed fresh mussels and clams in either a white or red sauce

OR
CALAMARI STEAK DORE PICCATA

Spinach, goat cheese, yellow peppers, cherry tomatoes, sunflower seeds, raisins, sweet and sour dressing.

 

DESSERT (CHOOSE ONE)

TIRAMISU

Ladyfingers, espresso, brandy, and mascarpone

OR
FRAGOLA

Strawberry ice cream on a white cheesecake base, covered with white chocolate chips

 

Drip Coffee, regular or decaf, offered at no charge
18% gratuity included for parties of 6 or more Wine corkage fee: $12.00 per bottle Deposit required to book reservation

OPTION THREE – $35.00 PER PERSON

ANTIPASTO MISTO, SERVED FAMILY STYLE

 

INSALATA (GUESTS CHOOSE ONE)

CAESAR SALAD

Romaine lettuce, homemade Caesar dressing, Parmesan and croutons

OR
VITALE HOUSE SALAD

Mixed organic green salad (homemade Italian dressing)

OR
SPINACH SALAD

Spinach, goat cheese, yellow pepper, cherry tomatoes, sunflower seeds, and raisins tossed in a sweet and sour dressing

 

ENTRÉE (GUESTS CHOOSE ONE)

VEGETABLE MANICOTTI

Homemade tube pasta stuffed with mixed seasonal vegetables and ricotta cheese, served in a tomato and béchamel sauce

OR
VEAL PICCATA OR VEAL MARSALA

Piccata: Sautéed in lemon, capers and whit wine
Marsala: Sautéed with butter mushrooms and Marsala wine sauce

OR
ROLLINO VITALE

Homemade sheet pasta rolled and stuffed with eggplant, ham, Provolone and smoked Mozzarella cheese, served in a tomato cream sauce

OR
SALMON FILLET

Sauce: Ask Server

OR
PENNE ALLA NONNO FRANCESCO

Penne pasta sautéed with homemade pork sausage and mushrooms in a chopped tomato sauce

 

DESSERT (CHOOSE ONE)

CIOCCOLATO

Creamy chocolate ice cream on a layer of chocolate cheesecake, topped with fudge and covered with chocolate chips

OR
CRÈME PUFF BIGNÉ

Custard cream filled pastry puffs with a chocolate fondant drizzle

 

Drip Coffee, regular or decaf, offered at no charge
18% gratuity included for parties of 6 or more Wine corkage fee: $12.00 per bottle Deposit required to book reservation